Crockpot Mac and cheese

It’s football Sunday so the hubby gave me his requests last night: Mac and Cheese and Pigs in Blankets. Both great choices, my dear! 1) Because they are delicious but more importantly 2) Require little to no effort for me 🙂 Let’s get started:

Completely calorie-free ingredients.

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First, melt the butter in a pan

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Next add the cheese and stir until melted.

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Combine all other ingredients in crockpot

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Add the ooey, gooey, glorious cheese.

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Add Macaroni, stir, and cook on low for 3 hours. Voila. Easy cheesy.

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Recipe:

  • 1 box macaroni
  • 8 Tbs butter
  • 5-6 cups shredded cheddar cheese
  • 7 eggs (I only used 3)
  • 1 1/4 cups sour cream
  • 2 cans condensed cheddar cheese soup
  • 2 1/2 cups whole milk (i used 1%)
  • 1 1/4 tsp salt
  • 1 1/4 tsp pepper
  • 1 1/4 tsp dry mustard (i used regular spicy brown…because its delicious duh.)
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